Russian Teacakes-(they still need a second roll in powdered sugar and then they will be nice and snowy white!)
Russian Teacakes
1 cup butter or margarine
1/2 cup sifted confectioners (powdered) sugar-I am lazy and skip the sifting...shhh
1 tsp vanilla
1/4 tsp salt
1/4 tsp salt
2 1/4 cups flour
3/4 cup of finely chopped nuts
Mix butter, sugar and vailla thouroughly, Measure flour by dipping method or by sifting. Stir flour and salt together; blend in. Mix in nuts. Chill dough.
Heat oven to 400 degrees. Roll dough in 1" balls. ( I use a #60 cookie scoop)
Place cookies on ungreased baking sheet. ( I use my silpat and put a ton of them on...they do not spread)
Bake 10-12 minutes, or until set buy not brown. (I find 10 minutes perfect) While warm, roll in powdered sugar. Cool and roll in powdered sugar again.
I make this recipe times four...they are my Mama's favorite and usually the first ones of the season I make so she can sample for a couple weeks. She always gets her own private reserve!
-----------------------------------
Kitchen Aid Fudge
first step...add evaporated milk and sugar with a dash of salt.
you will pour the boiled mixture over these goodies patiently waiting in the Kitchenaid.
This is my Dad's favorite, so it needs to be cooked on the first day of baking. It has to pass his official taste testing!
------------------------------------------------------------
Rocky Road Fudge
So easy you will say DUH when you read the recipe....and so very tasty! One of my favorites...oh wait they are all my faves! You can find the recipe HERE.
I also made Candy Cane Kisses and Pretzels, but forgot to take a picture, but you can find that recipe and a picture HERE.
Well I am off and running...see you all soon!
.jpg)
12 comments:
Wow, good for you Sue! Looks like Christmas is in full swing at your house! Good for you!
Those look really yummy! Making me hungry!
Yummmmmmy!!!! I have baked nothing, bought nothing....shame on me! The floor under my tree is still naked...yup! Bare as a babies bottom! Your dookies look delightful!
YUM-OHhhhhhhhhMYGOSH!! Thanks for making me drool!!! LOL I'd love to pop a few of those dookies into my mouth right about now!! Sadly, I can't eat chocolate anymore..........it's causing my kidney stones :( waaaahhhhhhhhhh
It looks so yummy, Sue! Love the Russian Teacakes especially! :) Thank you for sharing recipes and pictures!
My goodness, why you & me always think alike?? I just came to your blog, and i found that you also baked russian teacakes!! You & me use the same HM images around the same time, and now we bake the same things at the same time! LOL! Me, neither, i skip Shifting the powder sugar! LOL!yes, they are YUMMY! :-)
Yummy, I'll have to try the Russian Teacakes. My daughter and I are going to bake cookies this week... this is the time of year when the pounds come on ;)
Wow!!! So many yummy goodies!!!
Oh yum! Russian Tea Cookies are my favorite too.
So if you have some spare ones you know where to send them!
hmmm*yummy*.. this is soooo "sweet"
Oh gee those look yummy! If I have enough time,will def try that recipie! I love to get diff recipies! TFS~!
I finished my RTC this morning and popped them in the freezer until all the rest of the dookies are finished...86 of them!
Post a Comment